Tag Archive for ‘tomato tart’
When a Tomato is a Tart
I read the other day that cooking tomatoes actually increases their nutritional value, particularly lycopene. This was my green light for making a tomato tart. As much as I love a ripe tomato right off the vine, roasted tomatoes are a close second. I must say, very close.
As with any vegetable, tomatoes’ innate flavor and [...]
Entries(RSS)