Comments on: Fondues Warm the Longest Nights

By: Beth

Beth — Thu, 04 Mar 2010 23:02:39 +0000

I love fondue and it always seems like such a delightful treat when I get to have some!

By: Judy

Judy — Sat, 02 Jan 2010 02:03:05 +0000

Yumm-mm-m-m-m! Thank you, Sally -
And Happy New Year!
ox
j

By: Sally

Sally — Wed, 23 Dec 2009 23:59:15 +0000

Thank you each for joining the fondue ‘conversation’. Wishing you warmth and light and successful fondue dipping.

By: Beth Grim

Beth Grim — Wed, 23 Dec 2009 23:38:27 +0000

Catching up on my blog reading, I just bookmarked your past handful of postings for recipes to try! Yep, you’re inspiring me. I’m looking for a fondue pot tomorrow…..
Thanks!

By: Mangochild

Mangochild — Wed, 23 Dec 2009 12:43:44 +0000

I’ve been in the “dipping mood” lately – anything seems to taste better when dunked in something per the fondue method. Warm spiced bean puree, salsa, cranberry relishes, sweet melted jam… anything it seems. You’re right – almost anything is dip-able from veg to fruit to cookies

By: Scentsy

Scentsy — Mon, 21 Dec 2009 18:34:55 +0000

With the Holiday Season and social gatherings upon us, what a great idea to bring everyone together. Also, what a great recipe. MMMmmmmm

By: Poppy Barach

Poppy Barach — Mon, 21 Dec 2009 16:00:32 +0000

Can’t think of a better way to spend this dark day than dipping and sipping — and you’re right, candlelight or fire are essential to set the mood.